BLACK CUMIN SEED OIL (120ml)
Botanical Name: Nigella sativa
Extraction Method: Cold-Pressed
Description: Black Cumin is cultivated throughout Asia, the Middles East, and Africa. The carrier oil has a high amount of A, B, and C Vitamins and minerals including potassium, copper, zinc, and selenium. It blends well with citrus and herbaceous scents in massage blends.
Common Uses: Also known as ‘Black Seed Oil’, Black Cumin Seed Oil has been used as an all-purpose medicinal oil for centuries in Asia and Middle Eastern countries, especially for skin problems. According to a hadith of Islam, the Prophet Mohammed said, “… the black granules (kalonji) are the remedy for all diseases except death.”
Storage: It is recommended that cold-pressed carrier oils be kept in a cool, dark place to maintain freshness and achieve maximum shelf life. If refrigerated, bring to room temperature before using.
BENEFITS
Black Cumin Seed Oil is reputed to effectively address fungal infections, yeast, and mold with its anti-fungal properties. Its antioxidant activity is known to promote the skin’s elimination of harmful free radicals, thus diminishing the appearance of wrinkles, fine lines, dark spots, and other blemishes, thereby exhibiting a rejuvenating and revitalizing effect.
Rich in vitamins, minerals, and fatty acids, Black Cumin Seed Oil delivers gentle yet profoundly nourishing moisture that is easily absorbed into the skin, leaving it feeling smooth, hydrated, and nourished with a radiant look. Its softening quality makes it beneficial for even the most sensitive skin and its firming and regenerative properties are known to lessen the chance of scars developing from wounds. When applied to hair, Black Cumin Seed Oil is known to exhibit the same supportive effects, thus promoting the growth of stronger and smoother strands.
This oil is known to strengthen and support scalp health, reduce hair loss, eliminate dandruff, prevent dryness, balance the scalp’s oil production, reduce frizz, protect the strands against damage, and prevent hair from losing its pigmentation, thereby slowing the greying process.
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